![]() ![]() ![]() Underneath the rind, there is an almost nonexistent layer of the white, spongy pith, enveloping orange flesh that is divided into 10 to 12 segments by thin membranes with a hollow center. The rind also showcases a pale orange, bright orange, to orange-red coloring and has a leathery, smooth, semi-glossy, and taut appearance, covered in prominent oil glands giving the surface a pebbled texture. The fruit's rind is thin and easy to peel, having a delicate nature and being prone to bruising, scars, and tears. Satsuma mandarins are a small to medium-sized varietal, averaging 6 to 10 centimeters in diameter, and have a round to oblate shape with a flattened top and bottom and a broad, curved middle. ![]()
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